This medium-sized knife has many uses including easily cutting items with thicker skin or crust and soft interiors like tomatoes, baguettes, sausages and cheese.
- Ice tempered and hardened to Rockwell C56°-58°
- Made from Cromova 18 stainless-steel.
- Holds a razor sharp edge longer than any other steel and resists rust, stains and corrosion
- Each knife is carefully weighted to ensure perfect balance in the hand
- The smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene
- Lifetime warranty against defects and breakage
- Made in Japan