Good For
Highlights
Product details
The WÜSTHOF Classic Ikon 5" Boning Knife's sturdy, extremely sharp, and easily maneuverable blade with a pointed tip allows you to skin or bone meat, fish, and poultry with minimal waste. For professional style carving in the kitchen or at the table, we recommend our WÜSTHOF Classic Ikon Hollow Edge Carving Knife.
Specifications
Handle |
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| Length | 4.291 in |
| Material | Resilient Synthetic Handle, Riveted |
Production |
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| Method | forged |
| Rockwell hardness | 58 HRC |
Blade |
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| Length | 5.512 in |
| Width | 1.102 in |
Good For |
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| Bones, Fish, Meat | |
Cutlery |
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|---|---|
| Type | Boning knife |
| Series | Classic Ikon |