Good For
Cutting
Deboning
Bones
Fish
Meat
Highlights
Forged
Product details
The WÜSTHOF Classic 5" Boning Knife's sturdy, extremely sharp, and easily maneuverable blade with a pointed tip allows you to skin or bone meat, fish, and poultry with minimal waste.
Specifications
Handle |
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Length | 4.409 in |
Material | Resilient Synthetic Handle, Riveted |
Production |
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Method | forged |
Rockwell hardness | 58 HRC |
Blade |
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Length | 5.512 in |
Width | 1.221 in |
Good For |
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Bones, Fish, Meat |
Cutlery |
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Type | Boning knife |
Series | Classic |